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Season 4

Watching Downton Abbey is as Satisfying as Carrot Ginger Soup

downtonabbeycooks · October 1, 2013 ·

It is October.  Some of the trees in our neighbourhood have already given in to the inevitable and shed their leaves in one fell swoop, while others are beginning to change from green to red and gold.  While I grumble about winter, I do enjoy the glorious display of trees in … [Read more...] about Watching Downton Abbey is as Satisfying as Carrot Ginger Soup

Filed Under: *About the Show, Blog, Season 4 Tagged With: Abbey Cooks Entertain, Carrot ginger soup, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey Party Food, Downton Abbey recipes, Downton Abbey Season 4, fat free carrot cake, Low fat cooking

When Life Gives you a Bushel of Tomatoes Make Tomato Tarts

downtonabbeycooks · September 17, 2013 ·

Downton fans across North America are still sulking about the ITV launch this Sunday, but we the Emmys are coming up so at least we have something to look forward to. Downton has garned 12 nominations, including Best Drama. Since my audience spans the globe I will be watching … [Read more...] about When Life Gives you a Bushel of Tomatoes Make Tomato Tarts

Filed Under: *About the Show, Season 4 Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey casting news, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey S4, food history, how to make a proper tomato tart, tomato tart

We all Scream for Ice Cream and New Episodes of Downton

downtonabbeycooks · September 10, 2013 ·

Downton fans across North America are in a funk as we try to be gracious about the Downton launch on ITV next Sunday, while we have to wait for January on PBS.  On the upside we can still look forward to Sept. 22 as the date of the Primetime Emmy Awards.  Downton has garnered 12 … [Read more...] about We all Scream for Ice Cream and New Episodes of Downton

Filed Under: *About the Show, Season 4 Tagged With: Abbey Cooks Entertain, afternoon tea, Behind the Scenes of Downton Abbey, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey Emmy Nominations, Downton Abbey entertaining, Edwardian recipes, Healthy Cooking, healthy desserts, how to make low fat ice creams, low fat ice cream, peaches and lavender ice cream

Summer is Perfect Time for Servants Serviceberry Pie

downtonabbeycooks · August 20, 2013 ·

No sooner than the cooler weather had me pulling out my light sweaters, we experienced a resurgence of summer in our part of the world.  I won't be fooled, though, summer will be ending soon, for me marked by all the back-to-school sales. We did enjoy a wonderful summer day … [Read more...] about Summer is Perfect Time for Servants Serviceberry Pie

Filed Under: *About the Show, Season 4 Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey recipes, Downton Abbey Season 4, Downton Abbey Season 4 spoilers, Downton Abbey viewing party, food history, saskatoon pie, Saskatoons, serviceberries, serviceberry pie, Tesco vs. P&O Cruises

Think Pink with Classic Downton Rhubarb Summer Cocktails

downtonabbeycooks · August 13, 2013 ·

"Better get outside, there's only two more days of summer."  That is my mantra every August to help encourage myself and my co-workers to get outside at lunch because soon it will be too cold to sit outside in the sun.  Soon the days will get shorter, cooler and all the fresh … [Read more...] about Think Pink with Classic Downton Rhubarb Summer Cocktails

Filed Under: *About the Show, Fun Food History, Season 4 Tagged With: Abbey Cooks Entertain, Balmoral Hotel Afternoon Tea, Countdown to Downton Abbey Season 4, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey recipes, Downton Abbey Season 4, Drinks, Garden Party drinks, Pink Shocker, Rhubarb Bellini, Rhubarb Cocktails, rhubarb recipes

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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