Carrot juice has all sorts of nutrients like beta carotene, vitamins A, B, C, D, E, and K, and minerals like calcium, phosphorous, and potassium. You don't need a juicer to make carrot juice, just carrots, water, a blender and a sieve. Make Carrot Juice without a … [Read more...] about Make Carrot Juice without a Juicer
Vegetarian
The Best Mashed Potatoes
The interesting history behind potatoes is that they were considered as pig food until the 18th century. It was Antoine-Augustin Parmentier (August 12, 1737 – December 13, 1813) who elevating the lowly potato from the hog trough to the dining table in France and around Europe. … [Read more...] about The Best Mashed Potatoes
Vegetable Pie with Potato Crust
This is a simple pie from WWI when food was rationed. Use whatever vegetables you have on hand. Vegetable Pie with Potato Crust This is a simple pie from WWI when food was rationed. Filling2 large onions2 large carrots3 stalks celery1 medium turnip2 … [Read more...] about Vegetable Pie with Potato Crust
Make your Own Spice Rub
If you have run out of your grilling spice, it is super easy to make your own from pantry ingredients. With some experimentation, you can make your own special piece mix. This is a great rub for meats going into the oven or grill. Make your Own Spice Rub If you have … [Read more...] about Make your Own Spice Rub
Irish Potato Cakes: A Delicious Tradition
Irish potato cakes, a beloved staple of traditional Irish cuisine, showcase the ingenious ways the Irish people have utilized the humble potato. These savoury treats, born from necessity and elevated by creativity, have become integral to Ireland's culinary landscape. Origins … [Read more...] about Irish Potato Cakes: A Delicious Tradition
