For many, Holiday traditions include gathering to sing Christmas carols, many dating back to the Victorian-era. Have you ever been curious about "figgy pudding" which carolers demand in "We Wish You a Merry Christmas?" With its rich medley of dried fruits, warm spices, and … [Read more...] about The Sweet Taste of Figgy Pudding: A Festive Holiday Treat
Dinner
Make Baba’s Cabbage Rolls!
Traditions in Eastern European families include cabbage rolls, "Golubtsi", made in a unique way that Baba (grandmother) used to make. This is peasant food since the ingredients are quite inexpensive; however, they are labour intensive to make. As a result, they are often reserved … [Read more...] about Make Baba’s Cabbage Rolls!
Downton’s Sole à la Florentine
"Fish with something green is often seen on the dinner table at Downton. The garnish serves a practical purpose, as it gives the actors something to eat that isn't going to be horrible after several hours under fierce lighting. This was a genuinely popular way to eat fish, and … [Read more...] about Downton’s Sole à la Florentine
Downton’s Toad-in-the-Hole
"The servants' hall table at Downton is usually laden with batter puddings, potatoes, stews, and vegetables that are cheap and filling. Rather than being carefully molded and garnished, the dishes are typically served in the vessel they were cooked in, and while some of them take … [Read more...] about Downton’s Toad-in-the-Hole
Comforting Scalloped Potatoes
Scalloped Potatoes (aka Dauphinoise Potatoes as they are known in the UK) is versatile comfort food for colder seasons. It can be made ahead, served as a side or main course. The potatoes are layered with a creamy, cheesy sauce with a crunch on top. No need to peel the potatoes, … [Read more...] about Comforting Scalloped Potatoes
