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Downton Abbey Cooks

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Luncheon

British Baked Banana Pudding

downtonabbeycooks · February 4, 2019 ·

This traditional British pudding has a luscious velvet feel in your mouth which can be enjoyed hot or cold.  If you can't make banana bread fast enough to use up your overripe bananas, here is a great recipe which uses 5 ripe bananas. British Baked Banana Pudding This … [Read more...] about British Baked Banana Pudding

Filed Under: Celebration, COVID Comfort Food, Dessert, Low Fat, Luncheon, Mothers Day Tagged With: baked banana pudding, baked british banana pudding, use for overripe bananas

The Best Victoria Sandwich

downtonabbeycooks · January 26, 2019 ·

Victoria Sandwich or Victoria sponge is a staple of English baking.  You will often see this cake sitting on a table nearby in period films during tea time. There is not much variation in the recipe itself, but a few tips help create the best result. What better source to call … [Read more...] about The Best Victoria Sandwich

Filed Under: Afternoon Tea, Coronation, Dessert, Famous Downton Dishes, Luncheon, Mothers Day, Official Downton Abbey Cookbook, Romantic Meals, Royal Dishes, Sweets, Upstairs with the Crawleys, Valentines Day Tagged With: Afternoon tea staple, english baking, Valentine's Day dessert, Victoria Sandwich, Victoria Sponge

Lancashire Courting Cake Helped Lasses Land a Husband

downtonabbeycooks · January 26, 2019 ·

A test of their baking skill, young lasses of Lancashire baked this cake for their betrothed as a gesture of  love, care and friendship, as part of courtship.  A bit of food trivia, a courting cake was presented to William and Kate before their nuptials. Lancashire Courting … [Read more...] about Lancashire Courting Cake Helped Lasses Land a Husband

Filed Under: Afternoon Tea, Dessert, Dinner, Garden Party, Luncheon, Romantic Meals, Sweets, Valentines Day Tagged With: Courting Cake, Downtown. Abbey recipes, English cuisine, Healthy recipes, Lancashire Courting Cake, strawberry

Comforting Cullen Skink

downtonabbeycooks · January 20, 2019 ·

Cullen skink is like the Scottish version of clam chowder.  It is made with  smoked haddock, potatoes and onions. An authentic Cullen skink will use finnan haddie, but any smoked haddock will do . This soup is a local speciality, from the town of Cullen in Moray, on the … [Read more...] about Comforting Cullen Skink

Filed Under: Dinner, Fall, Luncheon, Robert Burns Night, Soup, Winter Tagged With: Downtown. Abbey recipes, English cuisine, Healthy recipes

Unbeetably Healthy Moist Chocolate Cake

downtonabbeycooks · September 10, 2018 ·

B is for beets.  The surprise ingredient in this rich moist chocolate cake is the humble beet, or beetroot as it is known in the UK.  A great way to get fussy children and spouses to each their veggies and a wonderful way to use bumper crop of beets from your garden. Not only do … [Read more...] about Unbeetably Healthy Moist Chocolate Cake

Filed Under: Dessert, Fall, Garden Party, Luncheon, Summer, Sweets, Upstairs with the Crawleys, Vegetarian Tagged With: Abbey Cooks Entertain, afternoon tea, beetroot cake, chocolate beet cake, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, English cuisine, moist chocolate beet cake

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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