Boeuf/Beef Bourguignon is essentially an upstairs version of a simple beef stew, named for Burgundy after the type of wine which was used in the dish. Frugal cooks have always looked for ways to tenderize cheaper cuts of meat; using alcohol and low heat is a great … [Read more...] about The Comfort of Great Boeuf Bourguignon
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Hearty Lentil Stew
Late summer is often the time when you start looking for heavier comfort foods as the weather gets cooler. However, it may be too early to dive into classic winter dishes. Take lentil stew for example. It is a heavier dish, but not as heavy as beef stew. While many lentil … [Read more...] about Hearty Lentil Stew
The Most Nutritious AND Moist Bran Muffins
Bran muffins are a great way to add fibre to your diet, but many homemade muffins can be very dry. This recipe is both moist and nutritious. The secret to creating a moist muffin is the ensure the ratio of flour to bran is 1:1. The flavour in this recipe which I adapted from … [Read more...] about The Most Nutritious AND Moist Bran Muffins
How to Make the Crispiest Pan Fried Pork Chops
Breading pork chops can be a challenge. They can end up soggy or the coating comes off. The experts at Americas Test Kitchen spend hours working on these types of problems so we don't have to. Their bonding trick is to score the pork chops and use cornstarch in the breading … [Read more...] about How to Make the Crispiest Pan Fried Pork Chops
Never Fail Angel Food Cake
Angel Food Cake has long been a favourite light and heart-healthy dessert. It is a great low-fat dessert on its own but also very versatile. You would think that since it is a base ingredient for English trifle. Originating in America in the 1880s, Fannie Farmer's The Boston … [Read more...] about Never Fail Angel Food Cake
