Kentucky burgoo is a traditional stew made when communities come together to celebrate. "If it walked, crawled, or flew, it goes in burgoo." That old adage once applied to this stew from Kentucky, originally made with an assortment of game and livestock cooked in giant cauldrons … [Read more...] about History of Kentucky Burgoo
Main Course
The Kentucky Hot Brown Sandwich
People from all over the country come every year to the Brown Hotel in Louisville, Kentucky to try the legendary hot brown, a sandwich that’s on par with the Derby and bourbon as one of Kentucky’s cultural calling cards. Invented at the hotel nearly 100 years ago, the decadent … [Read more...] about The Kentucky Hot Brown Sandwich
Quick and Delicious Double-Crusted Chicken (or Turkey) Pot Pie
This is a great dish to use up leftover chicken or turkey. I often use leftover rotisserie chicken to make the filling. Cutting the vegetables into small pieces allows you to cut the filling in one pot in less than 20 minutes. You can cut more time by using prepared pie … [Read more...] about Quick and Delicious Double-Crusted Chicken (or Turkey) Pot Pie
Honey Mustard Pork Cutlets Make a Quick and Delicious Weeknight Dinner
This is a great quick weeknight dinner and a great way to stretch your food budget. Slice centre-cut pork chops horizontally and instead of making a sauce, honey and mustard are added to the egg wash in the breading. Yummy Honey Mustard Pork Cutlets Stretch your … [Read more...] about Honey Mustard Pork Cutlets Make a Quick and Delicious Weeknight Dinner
Easy and Cheap Saucy Chicken Thigh Weeknight Dinner
We are all looking for ways to stretch our food budget and yet still enjoy a delicious meal with minimal effort. This recipe for a one-pan saucy chicken thigh meal comes from Cook's Kitchen. This weeknight meal is super easy to make, placing bone-in, skin-on chicken thighs … [Read more...] about Easy and Cheap Saucy Chicken Thigh Weeknight Dinner
