Tea sandwiches are a staple of English cuisine. They have graced Afternoon Tea trays and have been served at garden parties for hundreds of years. They are traditionally light, delicate sandwiches sliced small enough to be picked up with the fingers or those little sandwich … [Read more...] about Lovely Little Tea Sandwiches
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Easy Meringue Cookies
Meringue is really easy to make and quite versatile. You can drop on cookie sheets like Hersey Kisses or pipe into nests or other shapes. Bonus is that this is a low fat dessert. To make Keto (sugar free), simply replace the caster sugar with your favorite sugar substitute, … [Read more...] about Easy Meringue Cookies
Sparkly Salted Caramel Dark Truffles
These do take a little more skill than dusted truffles, but once you get the hang of it they are amazing. They are one of the truffles I make annually to give away at Christmas to friends, colleagues and family. Sparkly Salted Caramel Dark Truffles hese truffles are a … [Read more...] about Sparkly Salted Caramel Dark Truffles
Welcome to the New World: Doubting Thomas Eats Humble pie
Downton Abbey fans were thrilled with the news in S2E6 that the Great War was over, particularly after the previous sombre episode where Matthew and William come home wounded from the war, and William succumbs to his injuries. Bummer. At long last we will be able to return to … [Read more...] about Welcome to the New World: Doubting Thomas Eats Humble pie
Valentine’s Day, Gone but Hopefully not Forgotten. Et tu Soufflé?
I awoke this morning to the sweet words of my husband, "Happy Valentine's Day, my love". No, he was not a day late: in our home, we celebrate love every day. I freely admit that he is definitely more romantic than I. He introduced me to Downton Abbey, and sometimes gets … [Read more...] about Valentine’s Day, Gone but Hopefully not Forgotten. Et tu Soufflé?
