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*About the Show

Let Them Eat Soup: Downton’s Soup Kitchen

downtonabbeycooks · January 27, 2012 ·

There is much happening in the WWI world of Downton Abbey. In the most recent episode aired on PBS (Season 2, Episode 4), Ethel gets her wish for a life outside of service, Matthew and William play hide and seek with the Hun, miracles occur when the Crawley sisters perform a duet … [Read more...] about Let Them Eat Soup: Downton’s Soup Kitchen

Filed Under: Blog, Fun Food History, Season 2 Tagged With: barley soup, chicken soup, Cock-a-Leekie Soup, Count Rumsford, Count Rumsfortd, Downton Abbey Food, Downton Abbey recipes, Rice soup, soup, Soup kitchens, Titanic recipes

Serve Punch at Your Next Downton Viewing Party

downtonabbeycooks · January 25, 2012 ·

Managing a large household like Downton must have been quite trying for Mrs. Hughes. The Lord and Lady have invited the neighborhood over for a fox hunt or shoot. Whatever to serve to quench the palate? Fast forward. Your girlfriends have discovered you have the largest TV in the … [Read more...] about Serve Punch at Your Next Downton Viewing Party

Filed Under: *About the Show, Season 2 Tagged With: cups, Downton Abbey Party Food, Downton Abbey recipes, Downtown Abbey Viewing parties, Garden Parties, Pimms Cup, Punch Romaine, punches, Titanic celebration, Titantic menu

Downton Abbey Confessional: What Happens in the Kitchen Stays There

downtonabbeycooks · January 24, 2012 ·

Our love of Downton Abbey is fueled by the dirty little secrets our favorite characters keep from one another. Come to think of it, viewers also have little skeletons stashed away. Sure, we proudly claim our love for the show, flaunt the viewing parties, but are less forthcoming … [Read more...] about Downton Abbey Confessional: What Happens in the Kitchen Stays There

Filed Under: *About the Show, Season 2 Tagged With: Brendan Coyle, Chateau Potatoes, Confessions of Downton Abbey Addicts, Downton Abbey Food, Downton Abbey recipes, Liz Winstead, New York Times, Patricia Morrison, The Guardian, Titanic recipes, watching Downton abbey wearing tiara, What to eat while watching Downton Abbey

Branson vs. (Rabbie) Burns Broth

downtonabbeycooks · January 23, 2012 ·

  It's the season for soup in northern climes, so it is fitting that soup figures prominately in S2E3 (and 4) of Downton Abbey. In Episode 3, the famous General Sir Herbert Strutt comes to inspect Downton Abbey, which has been newly transformed into a convalescent … [Read more...] about Branson vs. (Rabbie) Burns Broth

Filed Under: Season 2 Tagged With: Abbey Cooks Entertain, Branson's Broth, Cock-a-Leekie Soup, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Downton Abbey Season 2, Rabbie Burns meal, Robbie Burns, Robbie Burns Dinner, Robert Burns, soup

Downton’s Daisy and the Humble Apple Crumble

downtonabbeycooks · January 21, 2012 ·

a photo of a delicious serving of apple crumble with a heavy scoop of ice cream.

Downton Abbey offers viewers a whole cast of characters to cheer and sneer.  Drawn to the food, and a fan of the underdog, I quickly found myself rooting for Daisy, the scullery maid. Duties of the Scullery Maid Your history lesson for the day. The scullery was a small kitchen … [Read more...] about Downton’s Daisy and the Humble Apple Crumble

Filed Under: *About the Show, Budget Saver, Dessert, Downstairs with Carson, Famous Downton Dishes, Season 2 Tagged With: crumble, Daisy, Downton Abbey recipes, healthy desserts, Mrs. Beeton

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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