This past Sunday, clocks "sprang" forward one hour around the world in observance of Daylight Savings Time (DST), first implemented by the Germans in 1916 during World War I as an energy saving measure. The idea caught on. Currently 70 countries utilize Daylight Saving Time in … [Read more...] about Downton Downtime Served with Welsh Glamorgan Sausages, A Vegetarian Delight
Season 3
Serve Manchester Tarts As Tribute to Matthew Crawley
We are now in Downton Downtime after the completion of Season 3. For those who have not caught up, beware of spoiler as this Season ends, well it ends quick unexpectedly. I love hosting virtual tea parties where we can dish on Downton news as well as other current events near … [Read more...] about Serve Manchester Tarts As Tribute to Matthew Crawley
Downton Abbey Closes Season 3, Requiring Comforting Cullen Skink
The final episode of Downton Abbey's Season 3 was broadcast last night on PBS. I am not quite sure which is worse, that the season is over or how it ended. But before the final episode we were treated to an interview with Maggie Smith on 60 Minutes, a real treat. I am … [Read more...] about Downton Abbey Closes Season 3, Requiring Comforting Cullen Skink
Shepherd’s Pie Helps Healing on Downton Abbey
It was an interesting evening for Downton Abbey fans in America. In some homes there was stiff competition for control of the remote as the Super Bowl was being broadcast at the same time. Greasy Super Bowl food competed with dainty Downton appetizers in many kitchens. For … [Read more...] about Shepherd’s Pie Helps Healing on Downton Abbey
Brighten your Day with Battenburg Cake
"Shut the French Window"! The quote above comes from Phyllis Logan's (Mrs. Hughes) acceptance speech at the 2013Screen Actor's Guide Awards. It has quickly become my own catchphrase. You can find the link to the full video below. You may find my Online Guide to Afternoon … [Read more...] about Brighten your Day with Battenburg Cake
