Gardening is a wonderful activity for the summer, particularly when you set aside some space for a kitchen garden. It takes us back in time when families grew their own food and grand country houses like Downton Abbey grew enough produce to feed the family and servants. The … [Read more...] about One Pan Chicken Breasts With Tomatoes
Main Course
Easy Italian Stuffed Zucchini
Gardeners are warned every year about how much zucchini their plants will produce and yet we persist in planting a few more plants than we really need. Here is a quick and great savoury recipe to serve up for dinner. Bonus for those who eat keto and gluten-free, this dish is … [Read more...] about Easy Italian Stuffed Zucchini
Easy Pressure Cooker Fall Off the Bone Ribs
Home cooks have been using pressure cookers to speed the cooking process since the 1920s. The first units were functional, but hard to handle and often dangerous. In 1925 the National Pressure Cooker Company emerged on the market with a product with a deep round pot and a … [Read more...] about Easy Pressure Cooker Fall Off the Bone Ribs
Versatile Rhubarb Chutney
Rhubarb chutney is a perfect appetizer on toast with your favourite cheese or on a hearty salad. It’s sweet, tangy and savoury all in one. Versatile Rhubarb Chutney Rhubarb chutney is a perfect appetizer on toast with your favourite cheese or on a hearty salad. It’s … [Read more...] about Versatile Rhubarb Chutney
Easy Classic Chicken Chow Mein
Chinese food was introduced to the British public in 1884 at the International Health Exhibition in the West London district of Kensington. The first recorded Chinese restaurant opened in Glasshouse Street, Piccadilly Circus in 1908, It was called 'The Chinese … [Read more...] about Easy Classic Chicken Chow Mein
