Cake and tea are a natural combination. Pound cakes in particular always seem to make it to the tea tray, and date back to the 1700s. They were so named because of the quantity of ingredients:one pound of each of butter, sugar, eggs, and flour. It made quite a few loafs, but … [Read more...] about Lovely Light Lemon Yoghurt Loaf
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Sinfully Light Frozen Chocolate Yoghurt
This yoghurt dessert is so sinfully rich that you would never know it is low in fat. There are not many steps involved which also helps make it one of my favorites which I can quickly put together. Cornstarch trick to provide the creamy consistency and fat free evaporated milk … [Read more...] about Sinfully Light Frozen Chocolate Yoghurt
Royal Eggs en Cocotte
Eggs en Cocotte is a French breakfast dish that is named for the dish that the egg is cooked in, the little cocotte pot. A very easy dish to prepare it essentially is baking eggs in a bain-marie (water bath). The base ingredients are eggs and a splash of cream. You can mix and … [Read more...] about Royal Eggs en Cocotte
Satisfying Keto Zucchini Bars
If you have been running out of zucchini recipes to use up your summer bounty, and are observing a low carb, low sugar diet, this is yummy quick bar recipe is for you. Satisfying Keto Zucchini Bars If you have been running out of zucchini recipes to use up your summer … [Read more...] about Satisfying Keto Zucchini Bars
Queen Mary’s Cheese Biscuits
Queen Mary loved these simple yet elegant crisp cheese biscuits. They were created and dutifully prepared by her Chef Gabriel Tshumi. Queen Mary's Cheese Biscuits Queen Mary loved these simple yet elegant crisp cheese biscuits. They were created and dutifully prepared by … [Read more...] about Queen Mary’s Cheese Biscuits
