First published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, the cookbook quickly became known as the Fannie Farmer Cookbook. By far the most famous cookbook of its era, it changed the world of food preparation, teaching generations of Americans how to … [Read more...] about Fannie Farmer’s Bolivia (Potato) Salad
Holiday/Occasion
The History of Delicious Salisbury Steak
Most Baby Boomers will remember Salisbury steaks from the frozen TV dinners of the 1970s. You may be interested to know that the "steak" was touted as a medical nutritional breakthrough during the American Civil war. Dr. Salisbury, like many people before and since, believed … [Read more...] about The History of Delicious Salisbury Steak
Prince Philip’s Favourite Dessert was Crepe Islandaise
The late Prince Philip was a real foodie – he loved trying all sorts of adventurous dishes and was referred to as 'master of the barbecue' by the royal family. You'd expect the late royal to favour fine-dining type desserts, but in fact, the Queen's husband preferred a … [Read more...] about Prince Philip’s Favourite Dessert was Crepe Islandaise
Traditional Irish Apple Cake
Traditional Irish Apple Cake Originally, Irish apple cakes were steamed in pots beside an open fire. 2 cups flour 2 tsp. baking powder 8 tbsp. butter (1 stick) 2/3 cup granulated sugar 1/2 tsp. cinnamon 1/4 tsp. nutmeg 1 large egg (beaten) 1/2 cup … [Read more...] about Traditional Irish Apple Cake
One Pot Keto Colcannon
Colcannon is an amazing Irish comfort food, but loaded with carbs due to the potatoes. Swap cauliflower for the potatoes and you have a keto meal Comforting Keto One Pot Colcannon Colcannon is a lovely Irish comfort food combining potatoes and cabbage, all mashed … [Read more...] about One Pot Keto Colcannon
