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Downton Abbey

Enjoy your Tea with Julia Child’s Ladyfingers

downtonabbeycooks · August 14, 2012 ·

Welcome to Tea, a virtual tribute to the art of having tea. As Henry James once said: “There are few hours in life more agreeable than the hour dedicated to the ceremony known as afternoon tea. I host the occasional virtual tea party to share tea rituals and recipes. British … [Read more...] about Enjoy your Tea with Julia Child’s Ladyfingers

Filed Under: Cookies, Dessert, Sweets Tagged With: afternoon tea, Downton Abbey, Downton Abbey casting news, Downton Abbey recipes, Emmys, Julia Child

Learning to Cook French: From Mrs. Patmore to Julia Child

downtonabbeycooks · August 13, 2012 ·

While foodies across North America were thrilled to watch Olympic coverage with the rest of the world over the past 2 weeks, they have been quietly gearing up for the big event of the summer: the celebration of Julia Child's 100th birthday this  Wednesday, August 15th. In … [Read more...] about Learning to Cook French: From Mrs. Patmore to Julia Child

Filed Under: *About the Show, Fun Food History Tagged With: Abbey Cooks Enertain, Auguste Escoffier, clafoutis, cookforjulia, Downton Abbey, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey recipes, Julia Child, Mrs. Beeton

Easy to Make Sea Glass Jell-O

downtonabbeycooks · August 7, 2012 ·

Edwardians were crazy about jellied desserts. Our tastes have evolved but there is still a place for eye-catching desserts, like this easy dessert which looks like a work of art.  If you can boil water you should have no problem with this dessert. It is a handheld treat that … [Read more...] about Easy to Make Sea Glass Jell-O

Filed Under: Celebration, Christmas Desserts, Garden Party, Luncheon, Picnic Tagged With: Downton Abbey, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Downton Abbey viewing party, guilt free sea glass jello recipe, sea glass jello recipe

Downton Downtime: Bottom Fishing Just for the Halibut

downtonabbeycooks · August 6, 2012 ·

Summer is a time to pack in as much activity as you can into 90 days, particularly for those of us who live in colder climes when every precious moment of warm sunshine is to be cherished. Many of you have travelled "across the pond" to enjoy the London Olympics, the rest of … [Read more...] about Downton Downtime: Bottom Fishing Just for the Halibut

Filed Under: Blog Tagged With: Downton Abbey, Downton Abbey Emmy party, Downton Abbey Food, Downton Abbey Party Food, Emmy party recipes, halibut fishing, halibut recipes, Halibut with blackberry sauce, recipes, Unnatural History of the Sea

Traditional Cherry Clafouti

downtonabbeycooks · July 25, 2012 ·

Clafouti is a nice light French dessert that is quick to prepare and a great addition to your picnic or garden party. Julia Child dedicated a whole chapter to this delicious treat which is traditionally made with seasonal cherries, but use whatever fruit you have on hand. … [Read more...] about Traditional Cherry Clafouti

Filed Under: COVID Comfort Food, Dessert, Garden Party, Low Fat, Picnic, Summer, Upstairs with the Crawleys, Vegetarian Tagged With: Abbey Cooks Entertain, Comforting Summer Clafouti, Downton Abbey, Downton Abbey casting news, Downton Abbey recipes, Downtown. Abbey recipes, French desserts, Healthy recipes, Julia Child, peach clafoutis, recipes

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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