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Downton Abbey

News of Titanic’s Tragic End Gave Birth to Downton Abbey

downtonabbeycooks · April 16, 2012 ·

The RMS Titanic sank over 100 years ago in the North Atlantic, officially at 2:20 a.m., on April 15, about three hours after she hit an iceberg. There was huge media coverage at the 100 anniversary,  focused on commemorative events in two cities which share the closest … [Read more...] about News of Titanic’s Tragic End Gave Birth to Downton Abbey

Filed Under: *About the Show Tagged With: Downton Abbey, Lobster Thermidore, Titanic Menus, Titanic recipes

Keeping up With Currant Easter Events

downtonabbeycooks · April 3, 2012 ·

This week Christians around the world are celebrating Easter.  A moveable feast, Easter occurs the First Sunday after the Full Moon following the Vernal Equinox in the Northern Hemisphere.  Just check a calendar, it's much easier. Marking the end of Lent, Holy Week leads to … [Read more...] about Keeping up With Currant Easter Events

Filed Under: *About the Show, Blog Tagged With: afternoon tea, chelsea buns, currant buns, Downton Abbey, Downton Abbey recipes, Easter, hot cross buns

Downton Cookery: Vegetables Should be Seen and not Heard

downtonabbeycooks · April 2, 2012 ·

I often wonder if the famous idiom about children being seen and not heard also applied to vegetables in the early 20th century.  While Country House owners, like Downton Abbey's Crawley family, could pride themselves on serving fresh produce grown from their own gardens, no … [Read more...] about Downton Cookery: Vegetables Should be Seen and not Heard

Filed Under: *About the Show, Side Dish Tagged With: creamed carrots, Downton Abbey, Downton Abbey Food, minted green pea timbales, Mrs. Beeton, Titanic, Titanic Menus, Titanic mni-series, Titanic recipes, turnip puree, vegetable dishes

Fellowes Night in Canada: Downton Garden Party vs. Titanic Haute Cuisine

downtonabbeycooks · March 29, 2012 ·

It was a busy night in Canada for fans of Post Edwardian period drama.  Last night Vision TV delivered back-to-back episodes of the final two episodes of Season 1 of Downton Abbey, the immensely popular British drama.  Coincidentally, the final episode overlapped with Part 2 of … [Read more...] about Fellowes Night in Canada: Downton Garden Party vs. Titanic Haute Cuisine

Filed Under: *About the Show Tagged With: afternoon tea, baked haddock with sharp sauce, Downton Abbey, Downton Abbey Food, Downton Abbey Garden Party, Downton Abbey Party Food, Downton Abbey Season 1 finale, food history, Garden Party, Titanic Menus, Titanic recipes

Feeling a Little Madeleine Today

downtonabbeycooks · March 27, 2012 ·

Whether you take tea for pleasure as a visiting tourist to the UK this year, or as a rising business star entertaining clients, understanding the English tea ritual and names of all the dishes, as well as proper manners, are important. A little knowledge goes a long way. Some … [Read more...] about Feeling a Little Madeleine Today

Filed Under: Afternoon Tea, Sweets Tagged With: afternoon tea, afternoon tea recipes, Downton Abbey, Downton Abbey casting news, Downton Abbey Food, Downton Abbey Party Food, earl grey madeleine, healthy madeleine recipes, madeleine, recipes

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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