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COVID Comfort Food

The Versatile Scottish Oatcake

downtonabbeycooks · January 18, 2019 ·

Oats have a long honored tradition in the Scottish diet as it was the only grain which could be successfully grown in the northern climate. Traveling clans used to carry oatmeal in their pockets and mix with hot water to make an instant meal of porridge. Oatcakes appear to … [Read more...] about The Versatile Scottish Oatcake

Filed Under: Afternoon Tea, Cookies, COVID Comfort Food, Low Fat, Robert Burns Night, Snack, Sweets, Vegetarian Tagged With: English cuisine, Healthy recipes, Scottish recipes

Scots Love Their Bonnie Cranachan

downtonabbeycooks · January 16, 2019 ·

Cranachan is a simple boozy Scottish dessert recipe traditionally made of oats, whisky, cream and berries. Purists soak toasted oats in whiskey, mix with whipping cream and throw in a few berries for good measure.  You can make a heart-healthy version by substituting non-fat … [Read more...] about Scots Love Their Bonnie Cranachan

Filed Under: Celebration, COVID Comfort Food, Dessert, Dinner, Hogmanay, Low Fat, Robert Burns Night, Romantic Meals, Valentines Day Tagged With: Downtown. Abbey recipes, English cuisine, Healthy recipes, heart healthy recipes, Rabbie Burns Day meal, Romantic dessert

A Holiday Tradition: Easy Breakfast Pudding

downtonabbeycooks · December 22, 2018 ·

Breakfast pudding is the perfect make-ahead morning meal for holidays and gatherings when you want to maximize time spent with loved ones. This easy overnight breakfast casserole has been a Christmas morning staple in our home for years. The night before, I prep the ingredients … [Read more...] about A Holiday Tradition: Easy Breakfast Pudding

Filed Under: Breakfast, Brunch, Christmas Dishes, COVID Comfort Food, Easter, Main Course, Thanksgiving, Winter Tagged With: breakfast pudding, Christmas Dishes, time saver

Amazing English Gingernuts

downtonabbeycooks · November 29, 2018 ·

Gingernuts are a great English tradition, producing a great cookie, perfect for dunking. Amazing English Gingernuts Gingernuts are a great English tradition, producing a great cookie, perfect for dunking. 1/2 cup softened unsalted butter1/2 cup caster sugar1 tbsp. … [Read more...] about Amazing English Gingernuts

Filed Under: Christmas Desserts, Cookies, COVID Comfort Food, Dessert, Sweets, Vegetarian

English Makeover Bubble and Squeak

downtonabbeycooks · October 26, 2018 ·

Bubble and Squeak is so called because of the noises it makes whilst frying in the pan. It is a traditional English dish made from the leftovers of Sunday dinner or Christmas dinner, with the main ingredient being the leftover potatoes and cabbage, though most vegetables can be … [Read more...] about English Makeover Bubble and Squeak

Filed Under: Breakfast, Brunch, COVID Comfort Food, Dining Upstairs or Down, Downstairs with Carson, Fall, Famous Downton Dishes, Gluten Free, Holiday Leftovers, Low Fat, Side Dish, Vegetarian, Winter Tagged With: Bubble and Squeak, Christmas left over recipes, Downtown. Abbey recipes, English cuisine, Healthy recipes

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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