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recipes

Sumptuous Spotted Dick

downtonabbeycooks · July 31, 2018 ·

The most famous recipe from Downton Season 5 is Spotted Dick, a lovely custard dessert with an unfortunate name.  It first appeared in the 1849 cookbook The Modern Housewife written by Alexis Soyer, but meat based versions date back to the medieval era. What’s in a … [Read more...] about Sumptuous Spotted Dick

Filed Under: Dessert, Dining Upstairs or Down, Famous Downton Dishes, Official Downton Abbey Cookbook, Upstairs with the Crawleys, Winter Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downtown. Abbey recipes, Edwardian recipes, English cuisine, Healthy recipes, Real Food, recipes, Spotted Dick Recipe

Bountiful Peas In Classic Béchamel Sauce

downtonabbeycooks · July 24, 2018 ·

When it comes to cooking peas Chef Auguste Escoffier said it best: "Whatever the treatment to which peas are to be subjected, always take them very green and freshly gathered, and shell them only at the last minute.  Peas are one of the vegetables most pone to lose their quality … [Read more...] about Bountiful Peas In Classic Béchamel Sauce

Filed Under: COVID Comfort Food, Downstairs with Carson, Main Course, Side Dish, Summer Tagged With: Abbey Cooks Entertain, Bechamel sauce, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey recipes, English cuisine, food history, Mother Sauces, Real Food, recipes

Bountiful Serviceberry/ Saskatoon Pie

downtonabbeycooks · July 21, 2018 ·

Serviceberries are found across North America, Europe and Asia.  They can be found in the wild, but often are planted as ornamentals for their masses of showy, white flowers in early spring and colorful fall foliage. Also known as Juneberry, saskatoon, sarvis or sarvistree, … [Read more...] about Bountiful Serviceberry/ Saskatoon Pie

Filed Under: Dessert, Downstairs with Carson, July 4, Summer Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey recipes, pies, Real Food, recipes, saskatoon pie, Saskatoons, serviceberries, serviceberry pie

Beef Bone Broth

downtonabbeycooks · July 16, 2018 ·

Bone broth is the latest in health trends. Grandmothers would be so proud that what is old is new again. Make your own beef broth for soups or just to enjoy on it's own. Beef Bone Broth Bone broth is the latest in health trends. Grandmothers would be so proud that what is … [Read more...] about Beef Bone Broth

Filed Under: Fall, Winter Tagged With: Abbey Cooks Entertain, bone broth, Downton Abbey Cookbook, Downton Abbey recipes, Real Food, recipes, soup

The Best Boeuf Bourguignon

downtonabbeycooks · July 16, 2018 ·

This dish is essentially an upstairs version of a simple beef stew, named for Burgundy after the type of wine which was used in the dish. Boeuf Bourguignon, a delectable beef stew, celebrates its roots through homage to its prized Charolais cattle.  Reputed for their distinct … [Read more...] about The Best Boeuf Bourguignon

Filed Under: Dinner, Fall, Gluten Free, Keto, Low Fat, Main Course, Upstairs with the Crawleys, Winter Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey viewing party, food history, Healthy recipes, Julia Child's Boeuf Bourguignon, recipes

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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