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*About the Show

The Downton Year Ends with Hogmanay

downtonabbeycooks · December 26, 2018 ·

While Christmas in North America is a month long buildup of festivities, reflecting a melting pot of religious, cultural and secular traditions, New Years is more of an after thought, one last party before getting back to business. In Scotland however, Christmas is a low key … [Read more...] about The Downton Year Ends with Hogmanay

Filed Under: *About the Show, Season 3 Tagged With: Abbey Cooks Entertain, Auld Man's Milk, Black bun, Downton Abbey Cookbooks, Downton Abbey Cookies, Downton Abbey Season 3 Christmas Episode, Edwardian recipes, Eggnog, Hogmanay, Scotland, Scottish New Year, Shortbread

Downton Abbey Exhibit is Now Open in Florida

downtonabbeycooks · November 28, 2018 ·

Based on the beloved television show, be transported to post-Edwardian England at Downton Abbey: The Exhibition where the characters and the iconic house come to life. Guests will be immersed in the fascinating social history, culture, and some of the most memorable moments … [Read more...] about Downton Abbey Exhibit is Now Open in Florida

Filed Under: *About the Show, Blog, Season 1, Season 2, Season 3, Season 4, Season 5, Season 6 Tagged With: Downton Abbey Exhibition

Make your Own Pumpkin Purée

downtonabbeycooks · September 22, 2018 ·

A pumpkin yields a lot of flesh, and while canned pumpkin is convenient, you can easily make your own pumpkin purée.  Use some now, and freeze the rest. Make Your Own Pumpkin Purée A pumpkin yields a lot of flesh, and while canned pumpkin is convenient, you can easily … [Read more...] about Make your Own Pumpkin Purée

Filed Under: Downstairs with Carson, Fall, Gluten Free, Keto, Low Fat, Thanksgiving, The Scullery Sink, Vegetarian, Winter Tagged With: Downtown. Abbey recipes, English cuisine, Healthy recipes, pumpkin, Pumpkin puree

Sugar Free Keto Sea Glass Jello

downtonabbeycooks · August 25, 2018 ·

Edwardians were crazy about jellied desserts. Our tastes have evolved but there is still a place for eye catching desserts, like this easy dessert which looks like a work of art.  This sea glass jello is great for summer outdoor picnics and parties. It is a hand held treat which … [Read more...] about Sugar Free Keto Sea Glass Jello

Filed Under: *About the Show, Afternoon Tea, Dessert, Garden Party, Holiday/Occasion, Keto, Luncheon, Picnic, Summer, Vegetarian Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey recipes, Downtown. Abbey recipes, Edwardian recipes, gelatine desserts, jello desserts, Keto dessert, Real Food, recipes, seaglass Jello

Artisanal Low Fat Sea Glass Jello

downtonabbeycooks · August 21, 2018 ·

Edwardians were crazy about jellied desserts. Our tastes have evolved but there is still a place for eye catching desserts, like this easy dessert which looks like a work of art. This sea glass jello is great for summer outdoor picnics and parties and can even be served as a hand … [Read more...] about Artisanal Low Fat Sea Glass Jello

Filed Under: *About the Show, Afternoon Tea, Dessert, Garden Party, Holiday/Occasion, Summer Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey recipes, Downtown. Abbey recipes, Edwardian recipes, gelatine desserts, jello desserts, Real Food, recipes, seaglass Jello

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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