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The Versatile Scottish Oatcake

downtonabbeycooks · January 18, 2019 ·

Oats have a long honored tradition in the Scottish diet as it was the only grain which could be successfully grown in the northern climate. Traveling clans used to carry oatmeal in their pockets and mix with hot water to make an instant meal of porridge. Oatcakes appear to … [Read more...] about The Versatile Scottish Oatcake

Filed Under: Afternoon Tea, Cookies, COVID Comfort Food, Low Fat, Robert Burns Night, Snack, Sweets, Vegetarian Tagged With: English cuisine, Healthy recipes, Scottish recipes

Amazing English Gingernuts

downtonabbeycooks · November 29, 2018 ·

Gingernuts are a great English tradition, producing a great cookie, perfect for dunking. Amazing English Gingernuts Gingernuts are a great English tradition, producing a great cookie, perfect for dunking. 1/2 cup softened unsalted butter1/2 cup caster sugar1 tbsp. … [Read more...] about Amazing English Gingernuts

Filed Under: Christmas Desserts, Cookies, COVID Comfort Food, Dessert, Sweets, Vegetarian

Fortnum & Mason’s Never Fail Shortbread

downtonabbeycooks · June 20, 2018 ·

Shortbread is an easy traditional sweet treat to make. If you don't have your own family recipe to fall back on, here is a great one inspired by Tea at Fortnum & Mason. Rice flour is the secret ingredient that gives the shortbread a nice crisp texture. Take care not to … [Read more...] about Fortnum & Mason’s Never Fail Shortbread

Filed Under: Afternoon Tea, Christmas Desserts, Cookies, Hogmanay, Robert Burns Night, Sweets Tagged With: afternoon tea, Christmas Desserts, Downtown. Abbey recipes, English cuisine, Healthy recipes

Soul Cakes, the Original Halloween Treat

downtonabbeycooks · November 1, 2014 ·

Summer is over and harvest celebrations are coming to a close.  Winter is not far behind. I love tracing traditions and the foods that are an important part of the celebrations. Did you know that Halloween has ancient origins in Ireland? It was originally called Samhain, and … [Read more...] about Soul Cakes, the Original Halloween Treat

Filed Under: Blog, Cookies, Fun Food History, Sweets Tagged With: afternoon tea, All Soul's Day, barmbrack, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey viewing party, Edwardian recipes, food history, Halloween, Soul-Cakes

Downton Abbey Style English Macaroons are a Wonderful Keto Tea Treat

downtonabbeycooks · February 5, 2013 ·

Now that January has come and gone, many sights are set on Valentine's Day, just over a week away.  Have you ever thought of sharing an Afternoon Tea with your loved one?  It easier to pull together than a lavish dinner and can be more relaxed.  If you are single you can always … [Read more...] about Downton Abbey Style English Macaroons are a Wonderful Keto Tea Treat

Filed Under: Afternoon Tea, Christmas Desserts, Cookies, Dessert, Gluten Free, Keto, Low Fat, Snack, Sweets, Valentines Day, Vegetarian Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey recipes, English Almond macaroons, Valentine's Day dessert

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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