Ices (frozen desserts) have long been a part of English garden parties. Simple ices made of summer fruits were fancied by Edwardians, often frozen into elaborate metal moulds representing the shape of the fruits themselves. This is a simple classic Victorian recipe which … [Read more...] about Victorian Strawberry Water Ice
Low Fat
Smoked Salmon Mousse Pinwheels
This sandwich adds a lovely punch of color to your tea tray or appetizer platter with contrasting dark pumpernickel bread with deep orange smoked salmon. The Ritz London serves a similar version with whisky, but I like the fresh flavors of vodka and dill. You are only limited by … [Read more...] about Smoked Salmon Mousse Pinwheels
Simply Made Cold Smoked Salmon
Preserving fresh caught salmon was once a necessity before refigeration was available, and became the starring ingredient in a number of dishes from breakfast to cocktails. It is easy to make your own without a smoker, all you need is smoked salt and a few days. Simply Made … [Read more...] about Simply Made Cold Smoked Salmon
Summer Keto Blueberry Clafoutis
Clafoutis is a nice light summer French dessert that is quick to prepare and works with whatever summer fruit you have on hand. Traditionally prepared with cherries, to make keto friendly use blueberries which everyone will love. Ketogenic diets have existed since the 1900s as a … [Read more...] about Summer Keto Blueberry Clafoutis
Quick and Delicious Tomato Tart
Sometimes when you have a whole lot of tomatos the best thing is to try them in a quick dish. Our family savoured the fresh tomato sandwich, the fresh tomatoes in salad, and this zummy veggie tomato tart. Quick Tomato Tart Sometimes when you have a whole lot of tomatos … [Read more...] about Quick and Delicious Tomato Tart
