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Seasonal

Marvelous Makeover Turkey or Chicken Rolls

downtonabbeycooks · July 18, 2019 ·

This quick recipe is a great use for chicken or turkey leftovers during the holidays. The pastry dough is wonderfully soft. Marvelous Makeover Chicken Rolls This quick recipe is a great use for leftover chicken or turkey over the holidays. The pastry dough is … [Read more...] about Marvelous Makeover Turkey or Chicken Rolls

Filed Under: Budget Saver, COVID Comfort Food, Dinner, Downstairs with Carson, Fall, Holiday Leftovers, Luncheon, Main Course, Side Dish, Spring, Summer, Winter Tagged With: Budget Saver, chichen leftovers, Downtown. Abbey recipes, English cuisine, Healthy recipes, leftover meals, rotisserie chicken, Rotisserie left overs

The Best Beef Rolls

downtonabbeycooks · July 16, 2019 ·

This recipe has been a staple in our family for as long as I can remember and not much different from recipes of the era.  Growing up with an estate which raised cattle, we often enjoyed roast dinners.  This recipe is a great use for left overs, which Mrs. Patmore might very well … [Read more...] about The Best Beef Rolls

Filed Under: Budget Saver, COVID Comfort Food, Dinner, Downstairs with Carson, Fall, Luncheon, Main Course, Side Dish, Spring, Summer, Winter Tagged With: beef rolls, Budget Saver, Downtown. Abbey recipes, English cuisine, Healthy recipes, leftover meals

Yummy Bacon Stuffed Grilled Wild Salmon

downtonabbeycooks · July 9, 2019 ·

Enjoy the fruits of your fishing labour by preparing this easy dish at your campsite.  Or, add to your normal reportoire of burgers, ribs and dogs for those who don't eat meat.  The ingredients are simple and bacon is always a crowd pleaser. Yummy Bacon Stuffed Grilled Wild … [Read more...] about Yummy Bacon Stuffed Grilled Wild Salmon

Filed Under: Keto, Low Fat, Main Course, Picnic, Summer Tagged With: bacon stuffed salmon, Downtown. Abbey recipes, English cuisine, grilled whole salmon, Healthy recipes

The Royal Family’s Crab Rémoulade

downtonabbeycooks · July 7, 2019 ·

Ever wonder what the royals eat?  Here is a simple elegant crab dish served at Buckingham Palace, perfect for garden parties. Rémoulade is a condiment invented in France that is usually or mayonnaise-based. Although similar to tartar sauce, it tends to be more savoury than the … [Read more...] about The Royal Family’s Crab Rémoulade

Filed Under: Appetizer, Celebration, Coronation, Garden Party, Keto, New Years Dinner, Picnic, Royal Dishes, Summer, Upstairs with the Crawleys, Valentines Day Tagged With: crab sauce remoulade, Downton Abbey Food, Eating like a royal, Keto Dishes, Royal Food

Simple Strawberries with Madeira

downtonabbeycooks · June 15, 2019 ·

Edwardians were passionate about Madeira, and drank it whenever they had the chance. They also loved strawberries, so combined the two for an easy summer dessert. Simple Strawberries with Madeira Edwardians were passionate about Madeira, and drank it whenever they had … [Read more...] about Simple Strawberries with Madeira

Filed Under: COVID Comfort Food, Dessert, Gluten Free, Keto, Low Fat, Luncheon, Picnic, Spring, Summer Tagged With: easy summer desserts, strawberries, strawberries and madeira

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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