Darren McGrady was royal chef to Queen Elizabeth II, and to Princess Diana until her untimely death. The Queen loves chocolate and especially loved this chocolate flan. You will too! The Queen's Chocolate Perfection Pie Darren McGrady was royal chef to Queen Elizabeth … [Read more...] about The Queen’s Chocolate Perfection Pie
Holiday/Occasion
Melt in your Mouth Bridge Rolls
Bridge rolls are a variation of french brioche rolls, which means there is egg in the dough. They are shaped into logs before baking which make them perfect hand held sandwiches stuffed with your favorite fillings. The exact origin is not exactly known but appeared around WWI … [Read more...] about Melt in your Mouth Bridge Rolls
The Royal’s Poached Cod and Egg Sauce
This recipe from the royal kitchens is over 100 years old. Royal chefs served it to Queen Mary every Good Friday. Queen Mary requested Cod in this dish, and enjoyed with baby potatoes and parsnips. Parsnips were very popular in the early 1900’s. Today Queen Elizabeth II is … [Read more...] about The Royal’s Poached Cod and Egg Sauce
Delightful English Almond Macaroons
English macaroons are a delightful tea treat and keto friendly if you use a sugar substitute. Add a little red food coloring for wonderful a Valentine's Day treat. Delightful English Almond Macaroons English macaroons are a delightful tea treat and keto friendly if you … [Read more...] about Delightful English Almond Macaroons
Elegant Roast and Confit of Duck with Roasted Potatoes and Sour Cherries
This is definately a dish for special occasions where you wish to impress. It takes two days to finish the dish but is simple in execution. Elegant Roast and Confit of Duck with Roasted Potatoes and Sour Cherries This is definately a dish for special occasions where you … [Read more...] about Elegant Roast and Confit of Duck with Roasted Potatoes and Sour Cherries
