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Downton Abbey recipes

Luscious Strawberry Champagne Jam

downtonabbeycooks · June 12, 2012 ·

What could be more decadent that champagne in your jam?! Keto Alert: To make a sugar free Keto version, use “no sugar added” pectin, to which you can add up to one cup of sugar substitute. Luscious Strawberry Champagne Jam The most luxurious of jams, not too firmly … [Read more...] about Luscious Strawberry Champagne Jam

Filed Under: Afternoon Tea, Keto, Mothers Day, Scones and Toppings, Spring Tagged With: afternoon tea, Downton Abbey recipes, Downtown. Abbey recipes, English cuisine, Healthy recipes, strawberry jam, strawberry jam recipes

The Beet Goes On During Downton Downtime

downtonabbeycooks · June 11, 2012 ·

Summer is not officially here for another week, but already we are seeing local farm produce being offered in stores. The first rites of Spring in North America and Europe saw asparagus, then strawberries and rhubarb, and soon we will see our local farmers markets and grocers … [Read more...] about The Beet Goes On During Downton Downtime

Filed Under: Fun Food History Tagged With: beet salad, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Edwardian recipes, Garden Parties, Real Food, roasted beets, Salad

Throw Your Own Jubilee Picnic with Celebration Sandwich & Pimm’s Punch

downtonabbeycooks · June 4, 2012 ·

Brits really know how to throw a party.  Londoners are currently enjoying a rare two day Bank Holiday, allowing commoners more time to engage in official and their own Diamond Jubilee celebrations, celebrating Queen Elizabeth II's  60 years on the throne.  In response to a young … [Read more...] about Throw Your Own Jubilee Picnic with Celebration Sandwich & Pimm’s Punch

Filed Under: Blog Tagged With: Downton Abbey Party Food, Downton Abbey recipes, Edwardian recipes, Jubilee Celebration Sandwich, Pimm's Punch, Queen's Diamond Jubilee, Real Food, UK Picnic Favorites

Tea Sandwiches Under the Canapé

downtonabbeycooks · May 29, 2012 ·

Welcome to Tea Tuesday. I trust that my American friends spent a restful and reflective Memorial Day weekend. I host Tea Tuesday each week, a virtual tea party which was inspired by Christine, a follower who lives in France, who was curious about English tea traditions after … [Read more...] about Tea Sandwiches Under the Canapé

Filed Under: *About the Show, Afternoon Tea, Garden Party, Season 3, The Scullery Sink Tagged With: Downton Abbey Party Food, Downton Abbey recipes, Downton Abbey Spoilers, Downton Sixbey, Edwardian recipes, Four Seasons Dublin, Garden Parties, Goat Cheese and Fig Sandwiches on Raisin Bread, Twenty Twelve

Downton Downtime: Downton Abbey at Play

downtonabbeycooks · May 25, 2012 ·

With longer days of sunlight, improving weather conditions in northern climes, Memorial Day and June drawing nearer, our minds are becoming more focused on play time. We all have our favorite activities to enjoy outside in warm weather. Walking along a body of water, hiking … [Read more...] about Downton Downtime: Downton Abbey at Play

Filed Under: *About the Show, Book Reviews Tagged With: Book review, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, Edwardian books, Edwardian recipes, grilled stuffed salmon

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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