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Downtown. Abbey recipes

Succulent Smoked Salmon Pinwheels

downtonabbeycooks · August 15, 2018 ·

This is one of my go to appetizers and tea tray savouries because you can prepare in advance and store in the fridge.  Slice just before you are ready to serve to your guests. Smoked Salmon Pinwheels This is one of my go to appetizers or tea tray savouries because you can … [Read more...] about Succulent Smoked Salmon Pinwheels

Filed Under: Afternoon Tea, Appetizer, Celebration, Cocktails, Garden Party, Gluten Free, Keto, Picnic, Savouries, Upstairs with the Crawleys Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downtown. Abbey recipes, Garden Parties

Summer Keto Blueberry Clafoutis

downtonabbeycooks · August 10, 2018 ·

Clafoutis is a nice light summer French dessert that is quick to prepare and works with whatever summer fruit you have on hand. Traditionally prepared with cherries, to make keto friendly use blueberries which everyone will love. Ketogenic diets have existed since the 1900s as a … [Read more...] about Summer Keto Blueberry Clafoutis

Filed Under: COVID Comfort Food, Dessert, Garden Party, Gluten Free, Keto, Low Fat, Picnic, Summer, Upstairs with the Crawleys, Vegetarian Tagged With: Abbey Cooks Entertain, blueberry clafoutis, blueberry claufotis, Downton Abbey, Downton Abbey recipes, Downtown. Abbey recipes, French desserts, Healthy recipes, recipes

The Best Bakewell Tarts

downtonabbeycooks · August 10, 2018 ·

Bakewell tarts are a traditional English tea sweet named after the town of Bakewell in Devonshire where it originated in the late 1800s. There are a few versions of how it was invented but essentially involves a cooking mistake where the jam was added before the custard.  Just … [Read more...] about The Best Bakewell Tarts

Filed Under: Afternoon Tea, Dessert, Sweets, Upstairs with the Crawleys Tagged With: Abbey Cooks Entertain, afternoon tea, bakewell tarts, Downtown. Abbey recipes, English cuisine, food history, Healthy recipes, Real Food, recipes

Glorious Peach & Blueberry Galette

downtonabbeycooks · August 9, 2018 ·

“Galette” is french, meaning free form tart, typically made with a flaky pastry crust.  This crust is light and scrumptious and a great addition to your garden party.  Use whatever fruit combination you wish, but peaches and blueberries are a wonderful combination and come in … [Read more...] about Glorious Peach & Blueberry Galette

Filed Under: Dessert, Garden Party, Luncheon, Summer, Upstairs with the Crawleys Tagged With: Abbey Cooks Entertain, blueberry and peach galette, Downton Abbey, Downton Abbey Cookbook, Downton Abbey recipes, Downtown. Abbey recipes, English cuisine, food history, galette, healthy desserts, Healthy recipes, Real Food, recipes, summer desserts

The Creamiest Scrambled Eggs

downtonabbeycooks · August 9, 2018 ·

There are some dishes that everyone should learn now to make properly. Scrambled eggs is one of them. Once you learn to make them like a professional chef, you will truly impress everyone with your cooking talents. Hint, save your milk. Properly made scrambled eggs are a simple … [Read more...] about The Creamiest Scrambled Eggs

Filed Under: Breakfast, Brunch, Celebration, COVID Comfort Food, Easter, Gluten Free, Keto, Mothers Day, Vegetarian Tagged With: creamy scrambled eggs, Downtown. Abbey recipes, English cuisine, Healthy recipes, the best scrambled eggs

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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