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Downton Abbey Cooks

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Spring

Pleasing Potato Peel Pie

downtonabbeycooks · August 11, 2018 ·

Fans of the beloved Downton Abbey TV series will be thrilled to see not one, but four familiar faces in the Netflix adaptation of The Guernsey Literary and Potato Peel Pie Society. Matthew Goode, Lily James, Penelope Wilton, and Jessica Brown Findlay, who all had major roles in … [Read more...] about Pleasing Potato Peel Pie

Filed Under: Fall, Side Dish, Spring, Summer, Winter Tagged With: English cuisine, food history, Potato Peel Pie, Potato pie, potatoes, Real Food, The Guernsey Potato Peel Pie, World war 2 rations

Easy Roast Chicken Dinner

downtonabbeycooks · August 3, 2018 ·

Roast chicken is one of the basic dishes that everyone should learn how to cook. While it is tempting to reach for the prepared rotisserie chicken at the deli, roast chicken is pretty easy to make, will taste better, and is good practice for when you need to prepare turkey for … [Read more...] about Easy Roast Chicken Dinner

Filed Under: COVID Comfort Food, Dinner, Fall, Famous Downton Dishes, Gluten Free, Keto, Low Fat, Main Course, Romantic Meals, Spring, Summer, Upstairs with the Crawleys, Valentines Day, Winter Tagged With: Abbey Cooks Entertain, Chicken Dinner, cooking basics, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Downtown. Abbey recipes, Dowton Abbey Chicken, easy roast chicken, Healthy Cooking

Downton’s Appetising Asparagus Feuilletés

downtonabbeycooks · July 29, 2018 ·

Feuilletés simply means puff paste in French. The English are the first to claim they grow the best asparagus so it is not surprising that it pops up on English menus, particularly in May and June when it is fresh off the fields.   Once called ‘sparrow-grass’, but now … [Read more...] about Downton’s Appetising Asparagus Feuilletés

Filed Under: Appetizer, Dinner, Famous Downton Dishes, Side Dish, Spring, Upstairs with the Crawleys Tagged With: Abbey Cooks Entertain, asparagus, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey Party Food, Downtown. Abbey recipes, Edwardian cooking, famous Downton Dishes, Feuilletés, Healthy recipes

Quick and Dreamy Creamy Garlic Salmon

downtonabbeycooks · July 28, 2018 ·

I always have an abudance of wild salmon in my freezer thanks to our annual family fishing trip on the west coast close to Alaska. This means finding new ways to prepare which is quick and still keto friendly. This is quick, easy and a crowd pleaser for young and old.   … [Read more...] about Quick and Dreamy Creamy Garlic Salmon

Filed Under: COVID Comfort Food, Fall, Fathers Day, Keto, Main Course, Spring, Summer, Upstairs with the Crawleys, Winter Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Food, English cuisine, Healthy recipes, keto, quick salmon dishes, Real Food

Gorgeous Garden Cake

downtonabbeycooks · July 24, 2018 ·

Garden cake historically was a thrifty way to use vegetables in creative ways in times of food shortage.  My version is lower in fat and sugar. Actually, not a bad way to get your kids to eat their veggies and is a lovely cake to offer at your next garden party. Gorgeous … [Read more...] about Gorgeous Garden Cake

Filed Under: Afternoon Tea, COVID Comfort Food, Dessert, Garden Party, Low Fat, Picnic, Spring, Summer, Sweets Tagged With: Abbey Cooks Entertain, afternoon tea, Downton Abbey, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey recipes, Edwardian cooking, garden party recipes, healthy desserts, low fat baking

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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