I always have an abudance of wild salmon in my freezer thanks to our annual family fishing trip on the west coast close to Alaska. This means finding new ways to prepare which is quick and still keto friendly. This is quick, easy and a crowd pleaser for young and old. … [Read more...] about Quick and Dreamy Creamy Garlic Salmon
Main Course
Comforting Cabbage Colcannon
Colcannon is a lovely Irish comfort food combining potatoes and cabbage, all mashed together. It can be served as side dish, or if you add sausages it can become a main course feast. At Halloween, it served to predict marriage. Charms were hidden in the mashed potatoes and any … [Read more...] about Comforting Cabbage Colcannon
Comforting Irish Stew
There is nothing as comforting as stew when it is cold outside. Celebrate Branson's heritage with the way the Irish prepare stew, with beer added. King George V loved Irish Stew, but his version was made with mutton. Comforting Irish Stew There is nothing as … [Read more...] about Comforting Irish Stew
Bountiful Peas In Classic Béchamel Sauce
When it comes to cooking peas Chef Auguste Escoffier said it best: "Whatever the treatment to which peas are to be subjected, always take them very green and freshly gathered, and shell them only at the last minute. Peas are one of the vegetables most pone to lose their quality … [Read more...] about Bountiful Peas In Classic Béchamel Sauce
The Best Boeuf Bourguignon
This dish is essentially an upstairs version of a simple beef stew, named for Burgundy after the type of wine which was used in the dish. Boeuf Bourguignon, a delectable beef stew, celebrates its roots through homage to its prized Charolais cattle. Reputed for their distinct … [Read more...] about The Best Boeuf Bourguignon
