Fall signals the seasonal harvest of pumpkins and it is hard to resist filling your house with the amazing odours of pumpkin spice. This bread is not only hearty but heart-healthy. Make it into a loaf or muffins. Healthier Pumpkin Bran Loaf Fall signals the … [Read more...] about Serving up Healthy Pumpkin Bran Loaf Goodness
Seasonal
Traditional Cherry Clafouti
Clafouti is a nice light French dessert that is quick to prepare and a great addition to your picnic or garden party. Julia Child dedicated a whole chapter to this delicious treat which is traditionally made with seasonal cherries, but use whatever fruit you have on hand. … [Read more...] about Traditional Cherry Clafouti
Yummy Strawberry Rhubarb Jam
Strawberries and Rhubarb are both in season in June. Time to try this yummy jam with a little zip. Keto Alert: To make a sugar free Keto version, use “no sugar added” pectin, to which you can add up to one cup of Swerve or other sugar substitute. Yummy Strawberry Rhubarb … [Read more...] about Yummy Strawberry Rhubarb Jam
Luscious Strawberry Champagne Jam
What could be more decadent that champagne in your jam?! Keto Alert: To make a sugar free Keto version, use “no sugar added” pectin, to which you can add up to one cup of sugar substitute. Luscious Strawberry Champagne Jam The most luxurious of jams, not too firmly … [Read more...] about Luscious Strawberry Champagne Jam
Healthier Moist Rhubarb Cake
Rhubarb was a huge favorite of the Edwardians and continues to be found in spring and summer dining menus. My lovely moist cake made healthier by cutting fat and sugar, and adding more fiber with whole wheat flour. Healthier Moist Rhubarb Cake 1 1/2 cups brown … [Read more...] about Healthier Moist Rhubarb Cake
