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Summer

Delightfully Light Vegetable Terrine

downtonabbeycooks · July 24, 2018 ·

Terrines are perfect for serving at a garden party and are not difficult to make. They don't have to have meat or lots of fat for that matter.  This terrine is quite colorful and perfect for the vegetarians in the crowd. Select whichever colorful vegetables you have on hand. … [Read more...] about Delightfully Light Vegetable Terrine

Filed Under: *About the Show, Afternoon Tea, Garden Party, Low Fat, Picnic, Summer Tagged With: Abbey Cooks Entertain, Downton Abbey Cookbook, Downton Abbey Garden Party, Downtown. Abbey recipes, Edwardian cooking, English cuisine, Healthy recipes, terrine

Bountiful Peas In Classic Béchamel Sauce

downtonabbeycooks · July 24, 2018 ·

When it comes to cooking peas Chef Auguste Escoffier said it best: "Whatever the treatment to which peas are to be subjected, always take them very green and freshly gathered, and shell them only at the last minute.  Peas are one of the vegetables most pone to lose their quality … [Read more...] about Bountiful Peas In Classic Béchamel Sauce

Filed Under: COVID Comfort Food, Downstairs with Carson, Main Course, Side Dish, Summer Tagged With: Abbey Cooks Entertain, Bechamel sauce, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey recipes, English cuisine, food history, Mother Sauces, Real Food, recipes

Colorful Summer Vegetable Casserole

downtonabbeycooks · July 23, 2018 ·

Modern methods of food preservation have alleviated much of the need for cooks to find use for fresh produce as soon as it comes off the field.  However, fresh is fabulous and there is some cache in having a garden, even if you only grow herbs.  And until scientists can find a … [Read more...] about Colorful Summer Vegetable Casserole

Filed Under: Dinner, Gluten Free, Keto, Low Fat, Luncheon, Side Dish, Summer, Upstairs with the Crawleys, Vegetarian Tagged With: Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey recipes, Downtown. Abbey recipes, English cuisine, Healthy recipes, keto, summer dishes, vegetarian dish, vegetarian dishes, zucchini

Bountiful Serviceberry/ Saskatoon Pie

downtonabbeycooks · July 21, 2018 ·

Serviceberries are found across North America, Europe and Asia.  They can be found in the wild, but often are planted as ornamentals for their masses of showy, white flowers in early spring and colorful fall foliage. Also known as Juneberry, saskatoon, sarvis or sarvistree, … [Read more...] about Bountiful Serviceberry/ Saskatoon Pie

Filed Under: Dessert, Downstairs with Carson, July 4, Summer Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey recipes, pies, Real Food, recipes, saskatoon pie, Saskatoons, serviceberries, serviceberry pie

The Royal’s Favorite Chocolate Biscuit Cake

downtonabbeycooks · July 21, 2018 ·

Chocolate Biscuit cake was the Queen's favourite cake to have with Afternoon Tea. This simple chocolate biscuit cake was also served as Prince William’s Groom’s Cake for his 2011 wedding to Kate Middleton. This is a great recipe to make for those who have little skill in baking. … [Read more...] about The Royal’s Favorite Chocolate Biscuit Cake

Filed Under: Afternoon Tea, Coronation, Dessert, Garden Party, Holiday/Occasion, Mothers Day, Romantic Meals, Royal Dishes, Spring, Summer, Valentines Day Tagged With: Downtown. Abbey recipes, Eating Royally, English cuisine, Healthy recipes, Palace Favorite Foods, prince william's grooms cake, Royal Food

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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