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recipes

Downton S6E5: Adjusting to Married Life with Bubble and Squeak

downtonabbeycooks · February 1, 2016 ·

January has come and gone in a flash and now Valentine's Day is looming on the horizon. I am a lucky lady. Every day in our household is filled with love to the point that my girlfriends beg Lord D to give lessons to their husbands on how to give flowers for no reason. To pay it … [Read more...] about Downton S6E5: Adjusting to Married Life with Bubble and Squeak

Filed Under: *About the Show, Blog, Fun Food History Tagged With: Abbey Cooks Entertain, afternoon tea, Bubble and Squeak, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey recipes, Downton Abbey Season 6, Downton Abbey viewing party, Edwardian cooking, food history, Healthy Cooking, Real Food, recipes, Valentine's Day, Valentine's Day tea sandwiches

Downton S6E3: It’s Wedding Bells for Carson, Hot Chocolate for the Dowager

downtonabbeycooks · January 18, 2016 ·

Another week of 2016 has slipped through our fingers so quickly that I won't be disappointed to discover that winter will be over before I know know it, with just a hop and a skip until summer. Well, at least the days are starting to get noticeably longer. Sadly, Downton … [Read more...] about Downton S6E3: It’s Wedding Bells for Carson, Hot Chocolate for the Dowager

Filed Under: *About the Show, Blog, Season 6 Tagged With: Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey recipes, Downton Abbey Season 6, Drinking Chocolate, food history, Hot Chocolate, Mrs. Beeton, recipes

Cocktails at Downton? Perhaps the End is Near

downtonabbeycooks · February 2, 2015 ·

It is finally February and a busy TV Sunday in many households as Downton Abbey competed once again with Super Bowl. While we could never hope to outshine football, in 2014 PBS reported that for the third year in a row, Downton Abbey "was the #2 rated 9pm show to the Super Bowl … [Read more...] about Cocktails at Downton? Perhaps the End is Near

Filed Under: *About the Show, Season 5 Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey Tour, Downton Cocktail Party Guide, Jessica Fellowes Book, parmesan straws, Real Food, recipes, Super Bowl vs. Downton Abbey

Downton Abbey Serves Spotted Dick, Oh My!

downtonabbeycooks · January 19, 2015 ·

It's Blue Monday, apparently the most depressing day of the year.  It is a British thing.  While Americans celebrate the life and legacy of Martin Luther King on the third Monday of January, a 2005 promotional campaign for Sky Travel decided we needed to be reminded just how long … [Read more...] about Downton Abbey Serves Spotted Dick, Oh My!

Filed Under: *About the Show, Season 5 Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Edwardian recipes, food history, Real Food, recipes, Spotted Dick Recipe, Suet

Downton Abbey S05: As Satisfying as a Good Pudding…or Golden Globe

downtonabbeycooks · January 12, 2015 ·

It was a great night for American Downton Abbey fans. We had prepared ourselves to watch another great episode of Season 5, but were so thrilled to share in the joy of Joanne Froggatt's win at the Golden Globes. She won for best supporting actress in a TV series. In her powerful … [Read more...] about Downton Abbey S05: As Satisfying as a Good Pudding…or Golden Globe

Filed Under: *About the Show, Afternoon Tea, Dessert, Season 5 Tagged With: 2nd Edition, Abbey Cooks Entertain, Charlotte Russe, Chocolate Charlotte Russe, desserts, Downton Abbey, Downton Abbey books, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey recipes, Je suis Charlie, Joanne Froggatt wins Golden Globe, recipes, Valentine's Day dessert

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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