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Downton Abbey casting news

Downton Abbey Serves Spotted Dick, Oh My!

downtonabbeycooks · January 19, 2015 ·

It's Blue Monday, apparently the most depressing day of the year.  It is a British thing.  While Americans celebrate the life and legacy of Martin Luther King on the third Monday of January, a 2005 promotional campaign for Sky Travel decided we needed to be reminded just how long … [Read more...] about Downton Abbey Serves Spotted Dick, Oh My!

Filed Under: *About the Show, Season 5 Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey Food, Downton Abbey Party Food, Downton Abbey recipes, Edwardian recipes, food history, Real Food, recipes, Spotted Dick Recipe, Suet

Downton Abbey S05: As Satisfying as a Good Pudding…or Golden Globe

downtonabbeycooks · January 12, 2015 ·

It was a great night for American Downton Abbey fans. We had prepared ourselves to watch another great episode of Season 5, but were so thrilled to share in the joy of Joanne Froggatt's win at the Golden Globes. She won for best supporting actress in a TV series. In her powerful … [Read more...] about Downton Abbey S05: As Satisfying as a Good Pudding…or Golden Globe

Filed Under: *About the Show, Afternoon Tea, Dessert, Season 5 Tagged With: 2nd Edition, Abbey Cooks Entertain, Charlotte Russe, Chocolate Charlotte Russe, desserts, Downton Abbey, Downton Abbey books, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Food, Downton Abbey recipes, Je suis Charlie, Joanne Froggatt wins Golden Globe, recipes, Valentine's Day dessert

Your Downton Holiday Traditions and Desserts

downtonabbeycooks · December 16, 2014 ·

December means Christmas in the UK, and in many other countries around the world. Many of the traditions we enjoy were today were introduced by Victorians. Jessica Fellowes goes into some detail in her book A Year in the Life of Downton Abbey: Seasonal Celebrations, … [Read more...] about Your Downton Holiday Traditions and Desserts

Filed Under: Blog Tagged With: A Year in the Life of Downton Abbey, Abbey Cooks Entertain, Downton Abbey casting news, Downton Abbey Food, Downton Abbey Holiday Recipes

Soul Cakes, the Original Halloween Treat

downtonabbeycooks · November 1, 2014 ·

Summer is over and harvest celebrations are coming to a close.  Winter is not far behind. I love tracing traditions and the foods that are an important part of the celebrations. Did you know that Halloween has ancient origins in Ireland? It was originally called Samhain, and … [Read more...] about Soul Cakes, the Original Halloween Treat

Filed Under: Blog, Cookies, Fun Food History, Sweets Tagged With: afternoon tea, All Soul's Day, barmbrack, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey viewing party, Edwardian recipes, food history, Halloween, Soul-Cakes

Enjoying Downton Downtime with Seasonal Rhubarb Dishes

downtonabbeycooks · May 31, 2014 ·

Now that the US, UK and Canada have enjoyed long weekends this month (and other countries in hot pursuit), we can all in the mood for taking it a little easier at work and enjoying life outdoors. Less time looking for missing files, and more time searching for gardening tools. … [Read more...] about Enjoying Downton Downtime with Seasonal Rhubarb Dishes

Filed Under: *About the Show, Season 4 Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey Food, Edwardian cooking, Grilled Rhubarb with Sherry Sauce, Healthy Cooking, healthy eating, rhubarb main dish recipes, rhubarb recipes

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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