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Fun Food History

Low Fat Eton Mess

downtonabbeycooks · June 22, 2018 ·

If you are pressed for time, this is a great easy dessert to make, and particularly wonderful to serve in the summer. And if you are trying to eat low fat, this version is for you. The generally accepted story is that the strawberry, meringue and cream pudding was dropped at … [Read more...] about Low Fat Eton Mess

Filed Under: Dessert, Fun Food History, Summer, Upstairs with the Crawleys, Wimbledon Tagged With: Abbey Cooks Entertain, Downton Abbey, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Party Food, Downton Abbey recipes, Edwardian cooking, Eton Mess, Garden Party Food, strawberry

All About Eccles Cakes

downtonabbeycooks · April 28, 2018 ·

Eccles Cakes are a well known and loved English tea treat. Essentially it is flaky pastry filled with currants and peel. The name comes from Eccles, the town near Manchester where the cake was originally sold on a commercial basis.  In 1793 James Birch’s shop on the corner of … [Read more...] about All About Eccles Cakes

Filed Under: Blog, Fun Food History Tagged With: History of Eccles Cakes, The Experienced English Housekeeper

Downton S6E6: Smoked Salmon and Other Romantic Guestures

downtonabbeycooks · February 8, 2016 ·

We have reached another milestone in the final season of Downton Abbey. Last night was our final standoff against the Super Bowl. Regardless of the ratings, it is sad to think that we won't have the same battle for the best screen in the house next year. How are your Valentine's … [Read more...] about Downton S6E6: Smoked Salmon and Other Romantic Guestures

Filed Under: *About the Show, Fun Food History, Season 6 Tagged With: Christmas Pudding, Downton Abbey viewing party, Edwardian cooking, Edwardian recipes, food history, Healthy Cooking, make your own smoked salmon, recipes, smoked salmon recipe, Stonington Seafood, Valentine's Day

Downton S6E5: Adjusting to Married Life with Bubble and Squeak

downtonabbeycooks · February 1, 2016 ·

January has come and gone in a flash and now Valentine's Day is looming on the horizon. I am a lucky lady. Every day in our household is filled with love to the point that my girlfriends beg Lord D to give lessons to their husbands on how to give flowers for no reason. To pay it … [Read more...] about Downton S6E5: Adjusting to Married Life with Bubble and Squeak

Filed Under: *About the Show, Blog, Fun Food History Tagged With: Abbey Cooks Entertain, afternoon tea, Bubble and Squeak, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey recipes, Downton Abbey Season 6, Downton Abbey viewing party, Edwardian cooking, food history, Healthy Cooking, Real Food, recipes, Valentine's Day, Valentine's Day tea sandwiches

Downton Abbey Season 6: The Season of Resolution

downtonabbeycooks · January 4, 2016 ·

Each new year promises a fresh start, and yet this year is bittersweet for Downton Abbey fans; this is the sixth and final season for our beloved show. We were all excited that Season 06E1 finally debuted on PBS last night, and yet we know that we only have eight more precious … [Read more...] about Downton Abbey Season 6: The Season of Resolution

Filed Under: *About the Show, Fun Food History, Season 6 Tagged With: Abbey Cooks Entertain, afternoon tea, coconut ice, Downton Abbey, Downton Abbey casting news, Downton Abbey Cookbook, Downton Abbey entertaining, Downton Abbey Season 6, Downton Abbey viewing party, food history, history of condensed milk

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About me

I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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