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kedgeree

Add Downton Touches to Your Thanksgiving Table

downtonabbeycooks · November 13, 2022 ·

Across America, many seasoned cooks have already finalized their Thanksgiving dinner menus and double-checked their order for a fresh turkey.  Less experienced cooks are summoning up the courage to take on their first big meal, excited about starting new family traditions of … [Read more...] about Add Downton Touches to Your Thanksgiving Table

Filed Under: Blog, Fun Food History Tagged With: Abbey Cooks Entertain, Downton Abbey recipes, Downton Abbey Thanksgiving, Downton dining, Easter Dinner, Edwardian cooking, Edwardian low fat banana pumpkin bread, food history, guilt free pumpkin pie tartlets, holiday ham, Holiday Meal, kedgeree, low fat pancakes, low fat waffles, Pumpkin puree, roasted lamb, squab, Turkey dinner

Delicious Kedgeree

downtonabbeycooks · July 5, 2018 ·

Kedgeree is the first dish we see on Downton Abbey in Season 1, Episode 1. It is a practical dish which, before refrigeration, allowed cooks to use leftovers from the night before to make into hearty and appealing breakfast dishes.  Essentially the ingredients are boiled rice, … [Read more...] about Delicious Kedgeree

Filed Under: Breakfast, Brunch, Budget Saver, COVID Comfort Food, Famous Downton Dishes, Upstairs with the Crawleys Tagged With: Downton Abbey Famous Dishes, Downton Abbey Food, Downton Abbey recipes, Downtown. Abbey recipes, Edwardian cooking, English cuisine, Healthy recipes, kedgeree, left over meals

Downton S6E8: Downton Abbey Has Gone Completely Bananas

downtonabbeycooks · February 22, 2016 ·

Wow, there was quite a bit of drama to absorb this week on Downton; I am sorry to have to spoil the fun, but there is only one episode left of Downton Abbey. It is the traditional extended Christmas Special that we have come to love over the years, but this one will be … [Read more...] about Downton S6E8: Downton Abbey Has Gone Completely Bananas

Filed Under: *About the Show, Blog, Book Reviews, Season 6 Tagged With: banana bread recipe, Cornish Banana Cake, Downton Abbey Finale, Downton Abbey Party Food, Downton Abbey recipes, Downton Abbey Season 6, Downton Abbey viewing party, Edwardian cooking, food history, history of bananas, kedgeree, Masterpiece PBS, National Trust, Stonington Seafood

Kedgeree, Mrs. Patmore’s First Dish

downtonabbeycooks · January 12, 2012 ·

I often wonder whether my degree in History has any practical application in life, particularly since I ended up not pursuing law (sorry, Cousin Matthew) and became a corporate marketer.  I do think though, that studying history has impacted the way I view the world; I tend not … [Read more...] about Kedgeree, Mrs. Patmore’s First Dish

Filed Under: *About the Show, Fun Food History, Season 1 Tagged With: Breakfast, Brunch, Downton Abbey, Downton Abbey Food, Downton Abbey recipes, easy brunch dishes, kedgeree, smoked haddock, traditional english breakfast, using up leftovers

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I am Pamela Foster. Food historian. Wife. Downton and Gilded Age fan. Foodie.

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